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  • thehighhat2023@gmail.com
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The High Hat logo top - HomepageThe High Hat logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Live Jazz
  • About
  • Order online
    • pick up
    • Delivery

Our Menu

  • Main Menu
  • Brunch Menu
  • Evening Lounge Menu

Menu

House Salad

Small $6.00 | Large $9.00 • Mixed greens, red onion, grape tomato, goat cheese, cilantro-lime hummus dressing. Add Chicken +$5.00

Grilled Papaya Salad

Small $7.00 | Large $12.00 • Mixed greens, strawberry, toasted pecans, goat cheese, grapefruit-orange citrus vinaigrette. Add chicken +$5.00

Caprese
$9.00

Roma tomato, fresh mozzarella, basil, balsamic.

Ceviche
$11.00

Shrimp, tomatoes, red onion, jalapeño, cilantro, lime, corn tortilla chips.

Beet Hummus
$12.00

Goat cheese, walnuts, cucumber, carrot, red pepper, pita bread.

Wontons
$10.00

Fresno, cream cheese, sweet chili sauce, lime.

Street Carrots
$12.00

Jalapeño, lime-cilantro aioli, queso fresco, cilantro.

Chorizo Meatballs
$16.00

Plantain mashed potatoes, jalapeño ketchup.

Nachos
$12.00

Corn tortilla chips, pepper jack queso, pico de gallo, Choice of chorizo, grilled chicken, or carnitas.

Cheeseburger
$14.00

2 beef patties, American cheese, lettuce, tomato, onion, mayo, sesame brioche bun. Served with fries or greens.

Burger Con Queso
$16.00

2 beef patties, pepper jack queso, fried onions, jalapeño, pickle chips, sesame seed brioche bun. Served with fries or greens.

Grilled Cheese & Red Pepper-Tomato Soup
$14.00

Extra sharp cheddar, grilled sourdough.

Chicken Sandwich
$16.00

Cajun-seasoned chicken breast, smoked gouda, bacon, hot honey-mustard mayo, pickled onion, mixed greens, Roma tomato, ciabatta. Served with fries or greens.

Rueben
$16.00

Braised corned beef, sauerkraut, provolone, 1000 Island, grilled marble rye. Served with fries or greens.

French Dip
$16.00

Slow-cooked pot roast, caramelized onions, provolone, horseradish creme, grilled ciabatta, au jus. Served with fries or greens.

Quesadilla
$15.00

Blackened shrimp, mango, mozzarella, flour tortilla, pico de gallo, lime creme.

Carnitas Tacos
$15.00

Citrus-pulled pork, cilantro, onion, white corn tortilla. Lime crema and serrano verde salsa on the side.

Ahi Tuna Tacos
$15.00

Sesame and poppy seed crusted ahi tuna, radish, pickled onion, green onion, wasabi mayo, avocado, corn tortilla, lime.

Chili Con Carne
$12.00

Mexican house-made puree with slow-cooked, melt-in-your-mouth diced angus chuck. Served with white cheddar and tortilla chips.

Skillet-Baked Mac and Cheese
$14.00

Conchiglie, American cheese, white cheddar, bacon, toasted panko. Add chicken +$5.00

Desserts

Homemade Sweet Corn Bread
$6.00
Strawberries
$6.00
Coconut Whip
$6.00

*These items may be served raw or undercooked.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Menu

Skillet-Baked Caramel-Pecan Roll
$9.50
Skillet-Baked Cinnamon Roll
$9.50
Aloha Parfait
$15.00

Papaya, Greek yogurt, honey granola, strawberries, pineapple, blueberries, kiwi, and honey.

VegetarianGluten Free
*Eggs "Blackstone" Benedict
$17.00

Thyme-roasted Roma tomato, applewood bacon, poached egg, hollandaise, black pepper, and English muffin. Hash browns or greens.

*Cornbread Benedict
$17.00

Sweet corn bread, chorizo, poached egg, hollandaise, and pico de gallo. Hash browns or greens. Fried plantains.

*Huevos Divorciados
$16.00

Corn tortilla, black beans, over medium eggs, salsa roja, salsa verde, pico de gallo, and queso fresco. Hash browns or greens. Fried plantains • Add Chorizo or Beyond Italian Sausage +$4.00

Gluten Free
Blue Corn Pancakes
$16.00

Fried plantains, coconut whip, and pure maple syrup.

Gluten Free
*High Hat Hash
$17.00

Diced potato, andouille sausage, red pepper, onion, mushroom, fresno, eggs, hollandaise, and cayenne. Whole grain, sourdough, or English muffin. GF without toast.

*Migas
$16.00

Scrambled eggs, chorizo, pico de gallo, tortilla chips, and white cheddar. Served with black beans, silver dollar blue cornmeal pancakes, and honey butter.

Gluten Free
*Avocado Toast
$16.00

Challah, mixed greens, cilantro-lime dressing, poached eggs, and goat cheese. Served with hash browns.

*Breakfast Bowl
$15.50

Wild rice, sweet potato, mushroom, onion, red pepper, avocado, eggs, and cilantro-lime dressing. Whole grain, sourdough, or English muffin. GF without toast • Add Chorizo or Beyond Italian Sausage +$4.00

*Buttermilk Biscuits and Rosemary Gravy
$15.50

2 eggs. Hash browns or greens • Add Chorizo or Beyond Italian Sausage +$4.00

*Croissant Sandwich
$16.50

Egg, smoked gouda, bacon jam, tomato, and arugula. Hash browns or greens.

*Omelet
$17.00

Hash browns or greens. Whole grain, sourdough, or English muffin. GF without toast.

Overnight Steel Cut Oatmeal
$13.50

Chia seeds, flax seeds, oat milk, blueberries, and pure maple syrup.

French Toast
$15.00

Challah, whipped butter, and pure maple syrup.

Three Buttermilk Pancakes
$15.00

Whipped butter and pure maple syrup.

Two Buttermilk Pancakes
$12.00

Whipped butter and pure maple syrup.

*Classic Breakfast #1
$17.00

2 eggs, hash browns, bacon or sausage, and toast. GF without toast.

*Classic Breakfast #2
$17.00

2 eggs, bacon or sausage, buttermilk pancakes or French toast, and real maple syrup.

Sides

Hash Browns
$6.00
Toast
$5.00
One Egg*
$3.75
One Pancake
$6.00
One French Toast
$5.00
Pure Maple Syrup
$2.00
Bacon
$5.00
Sausage
$5.00
Andouille
$6.00
Turkey Sausage
$6.00
Beyond Italian Sausage
$6.00
Hollandaise
$2.00
Salsa
$2.00
Pico de Gallo
$3.00
Fruit
$5.50
Greens
$5.00
Avocado
$3.00

*These items may be served raw or undercooked.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Menu

House Salad
$9.00

Mixed greens, red onion, grape tomato, goat cheese, and cilantro-lime hummus dressing • Add Chicken +$5.00

Grilled Papaya Salad
$12.00

Mixed greens, strawberry, toasted pecan, goat cheese, and grapefruit-orange citrus vinaigrette • Add Chicken +$5.00

Sweet Potato Hummus
$10.00

Garnished with pomegranate seeds and fried sage. Served with pita bread.

Wontons
$10.00

Fresno, cream cheese, sweet chili sauce, and lime.

Street Carrots
$12.00

Jalapeno, lime-cilantro aioli, queso fresco, and cilantro.

Chorizo Meatballs
$16.00

Plantain mashed potatoes and jalapeno ketchup.

Nachos
$12.00

Corn tortilla chips, pepper jack queso, pico de gallo, and choice of chorizo, grilled chicken, or carnitas.

Cheeseburger
$14.00

2 beef patties, American cheese, lettuce, tomato, onion, mayo, and sesame brioche bun. Served with fries or greens.

Burger Con Queso
$16.00

2 beef patties, pepper jack queso, fried onions, jalapeno, pickle chips, and sesame seed brioche bun. Served with fries or greens.

Patty Melt
$14.00

2 beef patties, provolone, caramelized onions, 1000 Island, and grilled rye. Served with fries or greens.

Grilled Cheese and Red Pepper-Tomato Soup
$14.00

Extra sharp cheddar and grilled sourdough.

Chicken Sandwich
$16.00

Cajun-seasoned chicken breast, smoked gouda, bacon, hot honey-mustard mayo, pickled onion, mixed greens, Roma tomato, and ciabatta. Served with fries or greens.

Reuben
$16.00

Braised corned beef, sauerkraut, provolone, 1000 Island, and grilled marble rye. Served with fries or greens.

French Dip
$16.00

Slow-cooked pot roast, caramelized onions, provolone, horseradish, grilled ciabatta, and au jus. Served with fries or greens.

Carnitas Divorciados
$15.00

Citrus pulled pork, black beans, salsa roja, salsa verde, pico de gallo, queso fresco, and blue corn tortilla.

Ahi Tuna Tacos
$15.00

Sesame and poppy seed crusted ahi tuna, radish, pickled onion, green onion, wasabi mayo, avocado, corn tortilla, and lime.

Chili Con Carne
$12.00

Served with lime crema, cilantro, and white cheddar. Served with tortilla chips.

Skillet-Baked Mac and Cheese
$14.00

Conchiglie, American cheese, white cheddar, bacon, and toasted panko • Add Chicken +$5.00

Skillet-Baked Gnocchi
$15.00

Gorgonzola cream sauce, bacon, and green onion • Add Chicken +$5.00

Skillet-Baked Pot Pie
$16.00

Mushroom, spinach, pea, potato, onion, rosemary, and thyme • Add Chicken +$5.00

Vegetarian
Gluten Free

Location

485 Selby Avenue
Saint Paul, MN
55102

Hours

Daily Brunch 8 AM- 2 PM
Wed, Thur, Fri, Sat: open 5 PM - 10 PM

Happy Hour 5 PM - 6 PM

Find us on...

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Contact us

Call us at (651)-528-7941

Write us at thehighhat2023@gmail.com

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